BSc. Tourism & Hospitality Management
Entry Requirement
Modules
Entry Requirement
2 GCE A/L Passes or Equivalent Qualification- Good command of English language
| Module Name |
|---|
| Introduction to Hospitality |
| Fundamentals of Accounting |
| Marketing Process and Analysis |
| Food Preparation |
| Business and Financial Information |
| Hospitality Law |
| Food and Beverage Service |
| Human Resource Management in Hospitality |
| Hospitality Event Management |
| Managing and Developing the Hospitality Industry |
| Accommodation Management |
| Managing Business Processes |
| Strategic Marketing Management for Hospitality and Tourism |
| International Hospitality and Tourism Management |
| Profit Management for Hospitality and Management |
| Business or Tourism |
| Graduation Project |
Features
- 16 Modules
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Features
- 16 Modules
| Branch | Colombo City Campus |
|---|---|
| Programme Category | Tourism & Hospitality |
Entry Requirement
Modules
Entry Requirement
- 2 GCE A/L Passes or Equivalent Qualification
- Good command of English language
| Module Name |
|---|
| Introduction to Hospitality |
| Fundamentals of Accounting |
| Marketing Process and Analysis |
| Food Preparation |
| Business and Financial Information |
| Hospitality Law |
| Food and Beverage Service |
| Human Resource Management in Hospitality |
| Hospitality Event Management |
| Managing and Developing the Hospitality Industry |
| Accommodation Management |
| Managing Business Processes |
| Strategic Marketing Management for Hospitality and Tourism |
| International Hospitality and Tourism Management |
| Profit Management for Hospitality and Management |
| Business or Tourism |
| Graduation Project |
