| Modules | Credits | |||||||||||||||||||||||||||
| Digital Marketing Management for Tourism and Hospitality | 20 | |||||||||||||||||||||||||||
| Operations Management | 20 | |||||||||||||||||||||||||||
| Management Accounting | 20 | |||||||||||||||||||||||||||
| Management of Human Resources | 20 | |||||||||||||||||||||||||||
| Customer Relationship Management | 20 | |||||||||||||||||||||||||||
| Contemporary Issues in Tourism and Hospitality | 20 | |||||||||||||||||||||||||||
Requirements
- Recognised Level 4 Qualification or 2 GCE A/L Credit Passes
Features
- The objective of the OTHM Level 5 Diploma in Tourism and Hospitality Management qualification is to enable learners’ development as managers within the tourism and hospitality industry, with a lifelong-learning orientation. It enables learners to critically apply contemporary knowledge and theories to the management of complex problems. Successful completion of this qualification will equip learners with the specialist skills and technical terminology to develop their management skills and to progress to further study or employment.
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